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The Edmonton Local Food Region
Surrounded by the rich, black soils of the northern prairies, Edmonton boasts a wonderfully active and highly collaborative local food community. The region's long, sunlit summer days give local growers a fantastic boost, resulting in an abundance of crisp field vegetables, sweet berries, and exceptional grains. Beyond the fields, Edmonton is a hub for independent food artisans, small-batch bakeries, and mindful livestock farmers raising pasture-fed meats. The heart of the city’s food culture beats at its massive, historic indoor and outdoor markets, which serve as essential year-round connection points for families and farmers. It is a warm, deeply creative landscape where neighbors take genuine pride in protecting the land and celebrating local food security.
The Edmonton region includes cities and towns like Alberta Beach, Alder Flats, Alix, Andrew, Ardrossan, Ashmont, Athabasca, Barrhead, Bashaw, Bawlf, Beaumont, Bentley, Blackfalds, Blue Ridge, Bon Accord, Boyle, Breton, Bruderheim, Calmar, Camrose, Chipman, Clive, Clyde, Daysland, Devon, Donalda, Drayton Valley, Eckville, Evansburg, Ferintosh, Flatbush, Forestburg, Fort Assiniboine, Fort Saskatchewan, Gibbons, Hairy Hill, Hay Lakes, Heisler, Hobbema, Holden, Innisfree, Jarvie, Keephills, Killam, Lacombe, Lamont, Lavoy, Leduc, Legal, Leslieville, Lodgepole, Ma-Me-O Beach, Mayerthorpe, Millet, Minburn, Mirror, Morinville, Mulhurst, Mundare, Myrnam, Namao, New Norway, New Sarepta, Newbrook, Nisku, Onoway, Ponoka, Radway, Redwater, Rimbey, Rochester, Rosalind, Ryley, Sangudo, Seba Beach, Sedgewick, Sherwood Park, Smoky Lake, Spruce Grove, St. Albert, St. Michael, Stettler, Stony Plain, Strome, Sylvan Lake, Thorhild, Thorsby, Tofield, Tomahawk, Two Hills, Vegreville, Viking, Vilna, Wabamun, Warburg, Warspite, Waskatenau, Westlock, Wetaskiwin, Wildwood, Willingdon, and Winfield.
